FAQs

What does my ticket include?

Your ticket includes a seven-course meal prepared by Paul Berglund of The Bachelor Farmer, Gavin Kaysen of Spoon and Stable, plus Russell Klein and their teams. It also includes alcoholic and non-alcoholic beverage pairings, complimentary valet, all tax and gratuity charges—plus a custom Faribault Woolen Mills blanket to keep.

Is the dinner really entirely outdoors?

Yes! The first of its kind at this scale, we wanted to celebrate—and embrace—the beauty of this season, and do it in a communal fashion.

What should I wear?

Dress for the weather! We'll provide some warmth, but we highly recommend a good pair of boots and plenty of layers. The Bachelor Farmer and Spoon and Stable will be open for warming breaks if any guests feel uncomfortable.

Can I attend the dinner if I have dietary restrictions?

We will make every effort to accommodate guests with dietary restrictions.

Where should I park?

Complimentary valet will be available at the event.

Have additional questions?

If you have additional questions about Tock or your reservation, please visit the Tock help page.

The Bachelor Farmer

Minneapolis, MN

A restaurant in America's North. They use local and organic ingredients whenever possible and also grow their own herbs and vegetables on their rooftop farm, which is the first of its kind in Minneapolis.

View address, hours, and other details
Hours
  • Sun
    Closed
  • Mon
    Closed
  • Tue
    Closed
  • Wed
    5:30 PM - 6:00 PM
  • Thu
    Closed
  • Fri
    Closed
  • Sat
    Closed
Cuisine
Scandinavian
Price range
$$$